Sweet and Salt by Cassina Rossa

Sweet and Salt is a one-of-a-kind condiment inspired by Casina Rossa’s native Abruzzo. Embodying the Forte e Gentile (Strong and Gentle) nature of the people of Abruzzo, this salt is brilliantly balanced between sweet, savory, and salty.Sweet and Salt is a complex balance of ingredients such as concentrated, air-dried grape must from the Montepulciano d’Abruzzo [...]

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Saffron By Terre Exotique

Originally grown in Asia Minor, saffron soon spread to the Mediterrean basin and today grows best in the sandy sun-drenched soil of the high Atlas mountains in Morocco.
In autumn the mauve flowers of the saffron crocus open out to reveal very long stigma, which are gathered with utmost cae. They produce an exceptional brilliant [...]

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Spicy Paprika By Santo Domingo

Santo Domingo Pimenton is a product of Caceres, Spain. Its Denomination of Origin is "Pimenton de la Vera". This spicy paprika is essential in many Spanish dishes as well as various recipes used worldwide. Use this paprika in Goulash, Chili, sprinkle it over duck breasts before roasting or in your favorite BBQ sauce [...]

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Penja White Pepper By Terre Exotique

Penja white Pepper by Terre Exotique is from the Penja Valley of Cameroon. Thanks to a naturally rich and balanced volcanic soil, Penja pepper is unique and very tasty. It is grown according to the Penja’s ancestral traditions in Cameroon, and is greatly appreciated by connoisseurs.The pepper plant is a creeper which grows on a [...]

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